FIELDEN FACES | ALEX POLE

Fire, steel and the rhythm of making 

Some of the best stories begin with a change of scene. 

The latest chapter of Fielden Faces takes us to the forge of blacksmith Alex Pole. 

Every morning begins with a walk through the fields before the fire is lit and the day's work begins. Surrounded by the English countryside, Alex shapes steel by hand, combining traditional techniques with patience, precision and care. 

We spent the day with Alex to explore his craft, the rhythm of the forge and why, in a fast-moving world, some things are still worth taking the time to make properly. 

We're also giving you the chance to win a bespoke cutlery set by Alex as well as a bottle of Fielden Rye Whisky, you can enter here.

The rhythm of the forge 

Before the noise and heat of the workshop, there's a moment of calm. 

It's a ritual that sets the tone for the day ahead. 

As Alex explains: 

"Each morning, I walk through the fields to my forge. I take a moment to appreciate nature's calm before the noise and heat of the day. Then the forge takes over. The roar of the fire. The ring of steel. The rhythm of making." 

Those contrasts between quiet countryside and the intensity of the forge are part of what makes his work so distinctive.Made with patience 

Every piece begins with raw steel. 

Through heat, skill and repetition, it gradually takes shape. 

As Alex puts it: 

"I spend my days shaping metal by hand. Heating. Hammering. Grinding. Working the steel until it feels right."

His approach is a reminder that craftsmanship is measured not by speed, but by care. 

"Out here, you're reminded that good things aren't rushed. They take work, patience, and importantly care." 

It's a philosophy that feels right at home at FieldenThe end-of-day ritual 

When the forge falls quiet, there's a moment to reflect on the day's work. 

As Alex says: 

"There's something satisfying about looking back at what you've just made. In a world that moves increasingly fast, I still believe in taking my time." 

After a day at the forge, the ritual is simple. 

Fielden Whisky Ginger 

Top with Ginger Ale  

Garnish with a fresh lime segment  

Refreshing, bright and the perfect way to mark the end of a day well spent. 

Watch Alex's story below and discover the latest chapter of Fielden Faces.